七輪焼肉ななちゃん

≪Nana-chan's most popular!!≫ Skirt steak (harami)

1958 jpy(税込)

The meat, grilled to perfection over a charcoal grill, is an exquisite dish with a flavor unlike anything you've ever tasted.Among the wide variety of cuts of meat available, from lean cuts to other types, our most popular item is the marinated skirt steak (harami/sagari).This is our signature dish, made with Kuroge Wagyu beef from Kyushu.Its soft texture melts in your mouth, making it the perfect accompaniment to endless amounts of white rice!! Please be sure to try it when you visit our restaurant♪

≪An addictive chewy texture♪♪≫ Kagoshima local chicken Satsuma Wakashamo

1078 jpy(税込)

Kagoshima local chicken Satsuma Wakashamo♪♪ Tender yet with just the right amount of chewiness, you're sure to be hooked after just one bite! The perfect balance of sweetness and umami! This is a product we deliver with confidence.We also have a variety of alcoholic beverages that you can enjoy together.Please feel free to stop by even if you're alone.

"Oyster Hut Nanachan" will be closing on April 6th (Monday).

We offer Buzen single-oyster oysters delivered directly from the fishermen.Since it's only recently gotten colder, they're still on the smaller side, but with about 16 pieces per kilogram, they're quite satisfying.Because we prioritize freshness, we do not purchase in bulk, and we recommend making a reservation.*This season will end on April 6th, 2026 (Monday).

"We are also particular about the chicken we source."

Enjoy exquisite yakiniku, which is made with carefully selected beef, offal, and chicken, from procurement to preparation, grilled to a fragrant finish over charcoal and served with homemade sauces and seasonings.

Sukiyaki-style pork loin (1 serving)

2618 yen(税込)

[Made with A5 Japanese Black Wagyu Beef] A superb dish featuring Japanese Black Wagyu sirloin, served with homemade sukiyaki sauce and egg yolk.

Premium Japanese Black Wagyu Beef Loin

1958 jpy(税込)

Uses A5 grade Japanese Black Wagyu sirloin.

Specially selected Kuroge Wagyu beef (Kai-nomi)

1958 jpy(税込)

The finest quality kalbi, characterized by its tenderness and rich flavor.

Upper Calvi

1078 jpy(税込)

Made with Japanese Black Wagyu beef, characterized by its marbling, tenderness, and sweet-tasting fat.

Premium Japanese Black Wagyu Beef from Kyushu: Sauce-marinated skirt steak (harami) / Salt-marinated skirt steak (harami)

1958 jpy(税込)

Scallioned leek

1518 yen(税込)

Delicious green onion and salt tongue finished with a special green onion and salt sauce, topped with plenty of green onions.

Premium Japanese Black Wagyu Beef Intestines (Choose from sauce, salt, or miso)

1078 jpy(税込)

Rich and juicy offal overflowing with the sweetness of fat and melt-in-your-mouth deliciousness.

Japanese Black Wagyu Beef Intestines (Tetchang) <Choose from sauce, salt, or miso>

968 yen(税込)

Speaking of offal, there's Tetchan, the large intestine of a cow, characterized by its chewy texture.

[Pork] Ojihoru (Chokucho) <Choose from sauce or salt>

638 yen(税込)

Pork rectum, also known as "teppou," is a dish where freshness and proper preparation are key to its deliciousness.

MIX Hormones

638 yen(税込)

It contains various hormones that day.

Nana-chan's Salted Chicken Breast

858 yen(税込)

Enjoy juicy chicken breast, prepared using Nana-chan's original moisturizing method to lock in flavor and moisture, served with wasabi soy sauce and pickled plum paste.

Kagoshima local chicken, Satsuma Wakashamo

1078 jpy(税込)

Tender yet firm, flavorful chicken thigh meat; try grilling it with chicken fat.

Grilled chicken skin with sauce

638 yen(税込)

Please dip the meat several times in our homemade sauce and enjoy.

Kagoshima Black Pork Samgyeopsal

1628 yen(税込)

Black pork belly wrapped in lettuce with homemade kimchi and gochujang.

Rice ball (for grilled rice balls)

528 yen(税込)

Our recommendation! Soy sauce and butter are a perfect match.

Spicy octopus with wasabi

528 yen(税込)

Takowasa with plenty of wasabi for a pungent kick.

Changer

638 yen(税込)

The cod stomach is seasoned with our homemade sauce.

Squid Kimchi

638 yen(税込)

The squid is seasoned with our homemade sauce.

Stingray fin (dried fish)

528 yen(税込)

≪A slightly different meat grilled on a charcoal stove≫ About 30 minutes on foot from the north exit of Shimosone Station, about 3 minutes on foot from Yoshida Nire Kisaka bus stop.There is also a parking lot! In winter, there is an oyster hut and delicious meat all year round.Enjoy Nana-chan's charcoal grilled meat.

≪Completely equipped with a raised private room≫There are 2 private rooms that can comfortably accommodate 4 to 7 people.Up to 12 people can connect and use it! You can enjoy your meal to your heart's content in a cozy atmosphere.

<When you have a large group> Table seating that can accommodate a wide range of people.Our private rooms can accommodate up to 12 people and are perfect for company parties, family get-togethers, and more!

テーブル2名様 × 1

We also recommend the shared platter.

テーブル6名様 × 1

We look forward to your reservation!

テーブル5名様 × 1

Enjoy yakiniku in a homely atmosphere!

カウンター1名様 × 2

Please feel free to come alone.

お座敷個室7名様 × 2

• 禁煙・喫煙

  禁煙

Private room for 4 to 7 people.

お座敷個室12名様 × 1

• 禁煙・喫煙

  禁煙

If you connect the private rooms together, it can accommodate up to 12 people (adults).

貸切30名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

It is possible to rent the entire venue for a maximum of 20 to 30 people!

Parking lot has space for 5 cars!

Oyster hut in winter, delicious meat all year round♪

Oyster season is ending.

Made with "Buzen single-grain oysters".We do not stock large quantities, and we recommend making a reservation to maintain freshness.

A homely BBQ with charcoal grill♪

We offer carefully sourced, high-quality meat at reasonable prices.Grilled meat on a charcoal grill is delicious in a totally different way!

Private rooms available.We also handle banquets.

Table seating that can accommodate a wide range of people.Our private rooms can accommodate up to 12 people, making them perfect for small or large parties!